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Old 10-02-2012, 08:49 PM   #602
AntiHero OP
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And for the first time since the trip began I now have a real kitchen to cook in.

So I cooked. Dinner last night:

Dinner tonight:

Salmon with a serrano pepper/balsamic glaze, with braised brussel sprouts, carmelized garlic and sauteed apple slices.

Who says you can't be both a stoic and an epicure? ;)

AntiHero screwed with this post 10-02-2012 at 09:47 PM
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