No, as far as I know, Louie Mueller's in Taylor is still there. John Mueller is one of Louie's sons and I believe was a pitmaster there for a while before having a falling out with his father and going out on his own. So the que and style was very similar, but I think John smoked a better brisket than his brother who is running Louie's in Taylor.
Originally Posted by Dahveed
Nice review and the photos look good. Let me just clarify, this isn't the Mueller's in Taylor that is closed, is it?