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Old 12-31-2012, 04:09 AM   #224
Xeraux's Avatar
Joined: Sep 2006
Location: Atlanta, Georgia
Oddometer: 30,892
Originally Posted by Nailhead View Post
I'd run past a pallet of those marked "free-take one!" for a Griswold block-Erie 5 & lid, or just a lid for my Wagner 13.

The stamped-steel ones just don't have the appeal of cast iron to me, and I can't really say why.

If you find that pallet, point it out to me.

After following the initial seasoning instructions, I sauteed a crusted chicken breast and the following morning fried some eggs. Worked beautifully.
Every saint has a past and every sinner has a future.

If, after I depart this vale, you ever remember me and have thought to please my ghost, forgive some sinner and wink your eye at some homely girl.
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