cast iron cooking

08-21-2012, 11:47 AM

#11

Nailhead

Painting by numbers

Joined: Apr 2003

Location: Glendo, WY- Pop. 230

Oddometer: 5,387

Quote:

Originally Posted by P B G

New chinese stuff does respond nicely to being refinished prior to cooking.

I've wanted to try my hand at refinishing one for a while, but I have enough finished ones, so it's not high on my priority list. But then, why bother even buying a Chinese one when better made, U.S. manufactured ones are so easy to obtain?

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'04 GS Adv- A fond memory
'07 990 Adventure- still bonding...

How hard can it be? - Jeremy Clarkson

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