Travels with jdrocks-the Blue Ridge 2012

[jdrocks]

Originally Posted by biker128pedal

That was my first try and I did not want to waste crust. While the weather is cold I'll practice.

since when do ya have time to practice fried pie? aren't you supposed to be riding back and forth to Maryland.

as long as you're foolin' around with dough, make up some pasties, the retro northern Minnesota/UP kind, not the newer style filled with mush. i've always thought that those would be good for a backroads trip lunch, warmed up over a small campfire. when i was a kid, knee high to a short frog, we were always given a pastie or big potato wrapped in tinfoil before being shoved out the door for the day, not expected home before dinner. we needed a fire, so yeah, we were given a supply of kitchen matches too.

[fasteddiecopeman]

Originally Posted by jdrocks

nice, but they're supposed to look like a folded taco with a sealed edge, and once cooked they would keep fine for a few days, no cast iron needed.

they don't have to be served hot, but i you wanted them hot, i would wrap and steam heat over the camp stove. jetboil, too....

jd - when I worked the Alberta "oilpatch" (MANY years back...), we would make what we called 'jungle-lunch' - a can of stew placed on the top of the engine about 11:00AM, so it'd be toasty by noon, and you got something warm into your gut. Those little 'thingies' would probably fit between the bumps on the cam-covers on the V and Ninja engines....

[jdrocks]

Originally Posted by fasteddiecopeman

...a can of stew placed on the top of the engine about 11:00AM, so it'd be toasty by noon...

that idea has been around, but you have to know that these guys i'm riding with have turned into gourmets and Starbucks aficionadoes, and they won't eat anything from a can anymore, although they still consume a beverage from a can, figure that out.

heck, the biker dude is home in the kitchen fine tuning his fried pie right now, see what i mean.

[dljocky]

Nice RR jdrocks. Always interesting. Hey, Biker128pedal making us some fried pies. I love fried pies!

[biker128pedal]

So I'm supposed to be working. No pie fer you.

[jdrocks]

Originally Posted by dljocky

Nice RR jdrocks. Always interesting. Hey, Biker128pedal making us some fried pies. I love fried pies!

thanks, now for 2013.

[jdrocks]

Originally Posted by biker128pedal

So I'm supposed to be working, but i'm either hanging at Starbucks or playing with fried pie. i should have used that fried pie recipe from JD so mine don't look like bear scat.

hmmmm, the truth comes out at last.

[biker128pedal]

Originally Posted by biker128pedal

So I'm supposed to be working. No pie fer you.

The truth did come out. And Peach filled Bear Scat Fried Pies are better than theyu look.

[jdrocks]

Originally Posted by biker128pedal

...And Peach filled Bear Scat Fried Pies are better than theyu look.

well, i've seen lots of evidence of bears eating blueberries, blackberries, raspberries, strawberries, and chokecherries...i'll have to take your word on them peaches.

[fasteddiecopeman]

Originally Posted by jdrocks

well, i've seen lots of evidence of bears eating blueberries, blackberries, raspberries, strawberries, and chokecherries...i'll have to take your word on them peaches.

I gotta agree with jd - REAL bears do NOT live where peaches grow....

[jdrocks]

Originally Posted by fasteddiecopeman

I gotta agree with jd - REAL bears do NOT live where peaches grow....

eddie, you're just used to those bears up in Alberta and BC where ya have to watch where ya step anytime you walk in the woods. the peach eater bears the Biker claims are running around down here in the Mid Atlanta must be a very smart and stealthy sub specie of bear, after all, one sneaked into the Biker's kitchen.