Skin em out, toss em in the pressure cooker and let it cook them off the bone and then pull the meat off the bones and pour in your favorite BBQ sauce, let it simmer on low heat and serve. You would be surprised just how tasty it is. I grew up in my Uncles house and he was the proverbial redneck before the term was coined, we ate nearly anything. He drew the line at Possums or so he claimed I wouldn't bet he didn't mix one into a coon pot once or twice. No more feeling bad you are the apex predator. Rule at our house, if you shoot it, you better plan on eating it. The wife will cook nearly anything!