I’d be a big faker if I said it was easy cause it wasn’t! What would be 10 min at home with the machine turned out to be a 90 min project! I use a few straps to keep the freshly lubed noodle from slipping out. Did I mention that sucker was big! I have the mud flap and inner pipe as data! Nasty filter! Stuck in a freshie, my 4th of The Tour. Then it was time for suds and supper! This trip has allowed me to master my street taco making skills! Steak and peppers- mmmmmm!